Monday, October 10, 2011

Recipes and How to Make Apel Goreng Kismis Lemon


Apel Goreng Kismis Lemon
*Wow! Fried Apple Raisin Lemon?! Want to know how unique snacks using fresh blend of apple and lemon? This is the recipe! Suitable to accompany while relaxing evening with your beloved family. Also try using Tupperware Tchef deh Fry Pan, definitely cooking activities-cooking so much fun.
Category Cuisines: Snack

Estimated Preparation Time: 15 Minutes

Ingredients:
10 sheets of spring roll skin / spring roll
1 tablespoon margarine
Malang 7 small apples, peeled and diced
½ lemon, squeeze the water
150 grams of raisins
50 grams of sugar
½ tablespoon cornstarch, dissolved in a little water
  oil for frying

How to Make:
1. Heat the margarine in a Tupperware TChef Fry Pan and enter the apples and raisins, stir well add the lemon juice and sugar and stir until it changes color.
2. Enter the cornstarch solution, stir until cooked and thick, remove from heat.
3. Take a piece of spring roll skin and fill with apple mixture, roll up neatly and concisely.
4. Heat a little cooking oil and fry the apple rolls until brown and cooked through, remove and drain. Serve with using Tupperware Large Deep Plate.

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